Whistler Samurai Sushi is a locally owned and managed company that features two great Japanese style restaurant locations in Whistler BC Canada mountain resort.

The company was started in December 2001 with the opening of the Nesters location and it became a local favorite right from the start. The Creekside restaurant location was added in 2006 and now accommodates the Whistler areas south of the village.

Whistler Samurai Sushi has many green initiatives including, sugarcane containers, composting, recycling and bamboo chopsticks. The company also donates all monies collected for plastic bags to AWARE. The company vehicle runs on Biodiesel which is produced from our used cooking oil provided by both restaurants. Whistler Samurai Sushi is committed to co-existing with the Whistler environment an working towards a sustainable future.